It's wonderful to see a more serious food culture developing in the UK but keep things in perspective folks.
The survey, carried out by the French magazine Madame Le Figaro and the BBC's food magazine Olive, has produced an agony of French soul-searching – and a certain amount of disbelief – over the apparent erosion of the country's most celebrated heritage.Read the rest of this post...
More than 2,000 French people and nearly 1,350 Britons were asked about their eating and cooking habits. Their answers revealed that 72% of the British cook at home daily, compared with 59% of the French. One British cook in two spends more than 30 minutes preparing a meal while only a quarter of the French spend that long.
Four per cent of the French polled admitted they never cook, four times as many as Britons questioned. While French and British cooks are just as likely to bake a cake or fillet a fish, nearly twice as many British people as French make their own bread.