A cold one on a hot day never goes out of style—but the experience is continually improving. And this season, aficionados have a lot of reasons to toast.

There are almost as many brands of microwave popcorn as there are movie channels, so we set out to learn which makes the crunchiest, most evenly salted, most buttery-tasting kernels of all.

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The Daily Meal tried a whole bunch of barbecue sauces, and found a clear winner.

Fantastic best beauty buys for, get this, a dollar – sometimes even less.