Apple Carrot Muffins Low Fat
From buttercup21 15 years ago
- 25 minutes to make
- Serves 24
Found this recipe on washington apples best recipes collection. plus it is low fat.
Ingredients
- 3 cups all-purpose flour shopping list
- 1 cup whole wheat flour shopping list
- 2 cups sugar shopping list
- 2 teaspoons baking soda shopping list
- 2 teaspoons baking powder shopping list
- 1 teaspoon salt shopping list
- 1 teaspoon cinnamon shopping list
- 1/4 teaspoon nutmeg shopping list
- 2/3 cup plain non-fat yogurt shopping list
- 1/2 cup orange juice shopping list
- 1/2 cup maple syrup shopping list
- 6 egg whites or 1 cup non fat egg substitute shopping list
- 1/4 cup canola oil shopping list
- 1 1/2 tablespoons vanilla extract shopping list
- 2 teaspoons dried orange peel shopping list
- 1 quart/1 lb grated carrots shopping list
- 1 quart/1 lb shredded Washington apples shopping list
How to make it
- in mixing bowl, blend flours, sugar, baking soda, baking powder, salt, cinnamon and nutmeg.
- 2) In separate bowl, blend yogurt orange juice, maple syrup, egg whites, oil, vanilla, orange peel, carrots and apples.
- 3) Stir apple mixture into dry ingredients just until moistened; do not overmix.
- 4) Portion 1/3 cup into paper-lined or non-stick muffin tins. Bake in preheated 375 F oven for 22 to 25 minutes, until tops spring back when lightly touched.
People Who Like This Dish 6
- ernadina101 Chicago, IL
- stellabg Nicotera, Italy
- jett2whit Union City, GA
- spinach1948 Dorchester-Boston, MA
- KK22 Nowhere, Us
- clbacon Birmingham, AL
- marpar Copenhagen, DK
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The Rating
Reviewed by 2 people-
These sound delicious! I love the low-fat part too!!
jett2whit
in Union City loved it
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Yum!
Delicious, I will have to try this one.
You have my 5 forks.
ED
spinach1948
in Dorchester-Boston loved it
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