Easy Cream Cheese Dip
From melanya13 14 years ago
- 5 minutes to make
- Serves 4
This is a dip recipe I've made up to complement any pizza, but it can be used as a dip for breads and maybe even as sandwich spread.
Ingredients
- 8oz. (one package) cream cheese, softened shopping list
- 3 medium tomatoes, peeled and chopped shopping list
- 1 green bell pepper, chopped shopping list
- a few jalapeno peppers (optional) shopping list
- a little water shopping list
- a few drops of fresh lemon juice (according to how tangy you want it) shopping list
- salt and pepper to taste shopping list
How to make it
- Put tomatoes and peppers in a sauce pan. Add just a little water, about a few tablespoons, and bring to a boil. Don't add too much water or your dip will be too thin.
- Simmer for about 5 minutes or until tomatoes and peppers are soft. Season with salt and pepper
- Put cream cheese in a mixing bowl and pour the hot tomato-pepper mixture in it. Mix until ingredients are thoroughly incorporated.
- Add a few drops of lemon according to your preference.
- Serve in small bowls.
People Who Like This Dish 2
- rosemaryblue CollegeTown
- tinadc Cape Town, ZA
- crazeecndn Edmonton, CA
- melanya13 Metro Manila, PH
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The Rating
Reviewed by 2 people-
This would be great on sandwiches too!
rosemaryblue
in CollegeTown loved it
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It sounds yummy tx for the great recipe*****high 5
tinadc
in Cape Town loved it
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