Greens beans with garlic
From jlv1023 14 years ago
- 20 minutes to make
- Serves 3
Had some green beans that were getting close to tossing, cut off the ends and soft spots, Layered in pan and seasoned, They were so good, wish I had more
Ingredients
- 2-3 pounds fresh green beans shopping list
- 3-5 cloves garlic minced well (or just garlic in jar) shopping list
- kosher salt shopping list
- cracked pepper shopping list
- 1 tbsp garlic powder shopping list
- olive oil shopping list
How to make it
- Preheat oven to 350
- Line a baking sheet with aluminum oil (Make sure pan has sides)
- Line green beans in pan (can overlap)
- Drizzle olive oil over beans
- Sprinkle garlic over beans
- Sprinkle with salt, pepper and garlic powder
- (P.S,) I sprinkled a few red pepper flakes over them too))
- Roll beans back and forth to cover well with oil and seasonings
- Bake in 350 oven,
- Watch carefully and toss occassionally so they do not char.
- If you want, when they come out, sprinkle parmasean cheese over them and toss
- Great as a side dish or by themselves
The Rating
Reviewed by 6 people-
Sounds really great! I make my asparagus the same exact way...you'll have to try it out sometime.
Thanks,
Carrie :)
hoosiermom68
in Merrillville loved it
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nothin better my kinda food high5 thanks for sharing
momo_55grandma
in Mountianview loved it
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YUM!!
a1patti
in Salem loved it
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