Broccoli Salad
From jnj 17 years agoIngredients
- 1 head broccoli shopping list
- 6 to 8 slices cooked bacon, crumbled shopping list
- 1/2 cup chopped red onion shopping list
- 1/2 cup raisins, optional shopping list
- 8 ounces sharp Cheddar, cut into very small chunks shopping list
- 1 cup mayonnaise shopping list
- 2 tablespoons white vinegar shopping list
- 1/4 cup sugar shopping list
- 1/2 cup halved cherry tomatoes shopping list
- salt and freshly ground black pepper shopping list
How to make it
- Trim off the large leaves from the broccoli stem. Remove the tough stalk at the end and wash broccoli head thoroughly.
- Cut the head into flowerets and the stem into bite-size pieces. Place in a large bowl.
- Add the crumbled bacon, onion, raisins if using, and cheese.
- In a small bowl, combine the remaining ingredients, stirring well. Add to broccoli mixture and toss gently.
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