Cream Of Tomato Soup
Ingredients
- 1 24 oz tin of crushed tomatoes
- 1 cup tomato juice (or V8)
- 1 tsp onion powder
- 1 tsp garlic powder
- salt and pepper
- 1 cup heavy cream
How to make it
- In a pot add all ingredients except cream - allow to come to a boil - puree and add cream - season to taste.