Ingredients
- 400 g pork e.g. cutlet shopping list
- 1 tablespoon sugar shopping list
- 3 tablespoon corn starch shopping list
- hazelnut oil shopping list
- 400 g white mushroom shopping list
- 1 carrot shopping list
- 1/4 bell pepper shopping list
- 200 g bean sprouts shopping list
- a piece of leek shopping list
- 4 tablespoon white wine vinegar shopping list
- 4 tablespoon rice vinegar shopping list
- 4 tablespoons hoisin sauce shopping list
How to make it
- Slice pork mix with corn starch and sugar. Leave for 20 minutes.
- Chop mushroom and fry in hazelnut oil, put aside.
- Stir fry chopped carrot, bell pepper. Add mushroom. Put aside.
- Add white wine vinegar, rice vinegar and reduce.
- Add hoisin sauce, add chopped leek, fried vegetables, pork.
- Add bean sprouts, mix it well.
- Serve with rice.
The Rating
Reviewed by 1 people-
Sounds great! 400 g, is that a 1 lb. or less?
bluewaterandsand
in GAFFNEY loved it
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" It was excellent "