Grandmas Fried Potatoes
From tnacndn 17 years ago
- 15-20 minutes to make
- Serves 6
This is the way Grandma taught me to fry potatoes.
Ingredients
- 5 or 6 idaho potatoes shopping list
- oil shopping list
- 1 Tbs. butter (optional) shopping list
- 1 tsp. parsley flakes (optional) shopping list
How to make it
- Peel and wash potatoes.
- Cut into little cubes.
- Put enough oil in the bottom of skillet to cover bottom of skillet well.
- Heat oil over medium heat until hot.
- Carefully put in the potatoes,cover with a lid and stir occasionally.
- Fry for about 10 minutes covered then remove lid and fry until browned a little.
- If you want butter and parsley add this last 5 minnutes of cooking.
- Place on paper towels to drain oil.
The Rating
Reviewed by 22 people-
Now that is home cookin!
atokadawn
in Munford loved it
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You betcha!
pink
in USA loved it
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I was just looking at your recipe for Grandma's Fried Potatoes, boy do they look good. I love fried potatoes, I can make a meal on them alone and often do. My grand-daughter is learning to cook, she helps me out a lot in the kitchen, in fact she's go...more
sallyjo
in Decatur loved it
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