Broccoli And Rice Casserole
From jaynewayne 16 years ago
- 30 minutes to make
- Serves 8
This dish makes my tummy happy (and I am not a big rice eater) and the waterchestnuts add a yummy texture.
Ingredients
- 3 cups cooked rice shopping list
- 3 Tbsp butter shopping list
- 1 box frozen broccoli shopping list
- 1 can chicken soup shopping list
- 1 can mushroom soup shopping list
- ¾ jar large Cheese Whiz shopping list
- 2 stalks celery, chopped shopping list
- ½ cup mushrooms shopping list
- 1 cup onion, chopped shopping list
- 1 clove garlic, chopped shopping list
- 1 can water chestnuts, chopped (optional) shopping list
How to make it
- Sauté celery, mushrooms, onion and garlic. Add soups, Cheese Whiz and rice and mix thoroughly. Place in casserole dish and bake 325 degrees for approximately 30 minutes.
People Who Like This Dish 3
- jkpaz Nowhere, Us
- linebb956 La Feria, TX
- clbacon Birmingham, AL
- jaynewayne Dripping Springs, TX
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The Rating
Reviewed by 1 people-
Easy and good... I like.. Keep the post coming..
linebb956
in La Feria loved it
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" It was excellent "