Chocolate Coconut Bars
From henrie 16 years ago
- 25 minutes to make
- Serves 36
I think you will like this one, it has all the right ingredients in it to make it sinfully delicious. Enjoy
Ingredients
- 2 cups graham cracker crumbs shopping list
- 1/2 cup butter or margarine melted shopping list
- 1/4 cup sugar shopping list
- 2 cups flaked coconut shopping list
- 1 14-ounce can sweetened condensed milk shopping list
- 1/2 cup chopped pecans shopping list
- 1 Plain chocolate candy bar (7oz) shopping list
- 2 tablespoons creamy peanut butter shopping list
How to make it
- Combine the crumbs, butter and sugar. Press into a greased 13x9x2 inch baking pan. Bake at 350 degrees for 10 minutes.
- Meanwhile, in a bowl, combine coconut, milk and pecans; spread over the crust. Bake at 350 degrees for 15 minutes; cool completely.
- In a small saucepan, melt the candy bar and peanut butter over low heat; spread over bars. Cool until set.
The Rating
Reviewed by 5 people-
What a great idea to add the finaly layer of candy bar and peanut butter. Love it!
annieamie
in Los Angeles loved it
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Couldn't find a bigger fan of all these ingredients!
Trying this one, will be my Eastersweet contribution
to family. Henrie...Mich. is finally warming up! Mare
theiris
in Garden City loved it
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I have made them before using evaporated milk instead of the condensed one..I will try this one.
ahmed1
in Cairo loved it
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