garlic parmesean chicken
From lbomb 16 years ago
- 30 minutes to make
- Serves 24
This is a great twist to the traditional chicken parmesean. Actually I just enjoy the seasoning with out the sauce and noodles sometimes.
Ingredients
- 2 chicken breast (or however many you need to serve) shopping list
- 1/2 pkg of italian seasoning (not the dressing) shopping list
- 2 tsp. of garlic powder (i have used g.salt as well and its fine) shopping list
- lg. palm full of parmesean cheese grated shopping list
- 1 bundle of asparagus shopping list
How to make it
- Mix dry ingredients together
- Break apart asparagus at tender spot. I was taught to just break them and they will break at their natural spot.
- Place 3-5 spears on the back side of the chicken and fold chicken over to close.
- I spray with spray butter around the aparagus to give it some more flavor
People Who Like This Dish 3
- joeboudreau Syracuse, NY
- hoosiermom68 Merrillville, IN
- lbomb Coppell, TX
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