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Home Fry Slaw Ramen Noodles

White Popcorn Balls Recipe

Ingredients

How to make it

  • Put sugar, corn syrup, water, butter and vinegar in a heavy saucepan.
  • Cook to 260 on a candy thermometer.
  • Pour over popped corn and toasted pecans then stir to coat.
  • Butter hands and shape into balls.

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The Cook

chefmeow Garland, TX

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