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Butter-nut Rolls Recipe

Ingredients

How to make it

  • Cream butter and sugar.
  • Add egg, salt and vanilla. Mix.
  • Add nuts and flour 1 cup at a time, mixing until dough is easy to handle.
  • Chill
  • Drop by teaspoon on greased cookie sheet.
  • Bake at 350 degrees for approx 15 minutes, or nicely browned. Makes about 8 dozen rolls.
  • NOTE: Mom's recipe. She didn't put the amount of flour in, we just always know by the feel.

Reviews & Comments 2

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    " It was excellent "
    lunasea ate it and said...
    I think your estimation of flour sounds right. Thank you for your message.

    Can't wait to try this wonderful recipe from your mother. It sounds wonderful. Thanks again!

    Hugs,
    ~Vickie
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    Sounds delicious to me. Just to be sure...we're using about six cups of flour? Thanks for sharing your recipe...

    Smiles,
    ~Vickie
    Was this review helpful? Yes Flag

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oregongrandma OR

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