Shrimp Salad In Lemon Boats
From keni 16 years ago
- - to make
- Serves 6
There are a lot of shrimp salad recipes out there, but this on works very well for serving lemon half "boats" for a brunch or luncheon party, shower or other gathering. Canned tiny shrimp can be used for this, but iit's worth it to use a good brand.
Ingredients
- About 2 cups shrimp, cooked and chopped(or "tiny" shrimp, whole) shopping list
- 1/2 cup celery, finely chopped shopping list
- 3 green onions, sliced shopping list
- 1 small red pepper, finely diced shopping list
- 3 large lemons, cut lengthwise with flesh scooped to make "boats", cutting off very small portion of the outer shell if needed to keep shells from falling on plate(reserve juice from 1/2 of one lemon) shopping list
- 1/2 cup mayonnaise shopping list
- 1-2T Dijon mustard shopping list
- 1-2T dried dill shopping list
- 2tsp Old Bay Seasoning shopping list
- salt and pepper shopping list
How to make it
- Combine shrimp, celery, onion, red pepper, lemon juice, dill salt, pepper and Old Bay in bowl.
- Add mayo and mustard a lil bit at a time until consistency and taste of your preference.
- Chill for a couple of hours
- **SUGGESTION: serve in lemon boats over a bed of shredded lettuce or your favorite cole slaw and serve with party rye breads brushed with a touch of olive oil and garlic powder and lightly toasted in the oven**
The Rating
Reviewed by 11 people-
Yummo. I might make this this week for lunch. Sounds fantastic.
justjakesmom
in Everett loved it
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Sounds fantastic is right! These would be great for a luncheon or a starter for a summer meal!
auntybea
in Vernon loved it
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Sounds AWESOME!!! TY!!! :)
bakermel
in Topeka loved it
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