Crockpot Cherry Cobbler
From midgelet 16 years ago
- 180 minutes to make
- Serves 4
Easy and a good recipe to have on hand. Serve with ice cream or whipped cream
Ingredients
- 1 16-oz can cherry pie filling shopping list
- 1 pkg cake mix for one layer cake shopping list
- 1 egg shopping list
- 3 Tbs evaporated milk shopping list
- 1/2 tsp cinnamon shopping list
How to make it
- Put pie filling in lightly buttered 3 1/2-quart crockpot and cook on high for 30 minutes.
- Mix together the remaining ingredients and spoon onto the hot pie filling.
- Cover and cook for 2- 3 hours on low.
People Who Like This Dish 2
- Olivemoose Nowhere, Us
- momo_55grandma Mountianview, AR
- herby Albany, NY
- midgelet Whereabouts, Unknown
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The Rating
Reviewed by 2 people-
sounds easy and good!
herby
in Albany loved it
-
sounds delicous thanks
momo_55grandma
in Mountianview loved it
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