Lemon Cheesecake Bars
From minitindel 16 years ago
- 30 minutes to make
- Serves 36
Whats not to like !!!!! lemon and cheesecake... yummm....... courtesy California best of the best
Ingredients
- 5- tablespoons butter , softened shopping list
- 1/2- cup brown sugar shopping list
- 1/2- cup chopped nuts shopping list
- 1- cup flour shopping list
- 1/2 - cup granulated sugar shopping list
- 1 ( 8 ounce ) package of cream cheese shopping list
- 1- egg shopping list
- 2- tablespoons milk shopping list
- 1- tablespoon lemon juice shopping list
- 1- tablepoon grated lemon peel shopping list
- 1/4- teaspoon vanilla shopping list
How to make it
- Preheat oven to 350 degrees f.
- spray an 8 inch square pan or an 9x13 pan with non stick cooking spray
- cream butter and brown sugar
- add the nuts and flour and mix thoroughly.......
- set aside 1 cup of the mixture for the topping .........
- press the remainder in the pan
- bake 12- 15 minutes or until golden brown...
- blend sugar and cream cheese until smooth.
- add the egg, milk lemon peel, lemon juice and the vanilla
- beat well
- spread over baked crust
- sprinkle with the remainder topping
- return to the oven and bake an additional 10 to 15 minutes
- cool
- cut into bars depending on size.......will yield 30 - 48 bars
The Rating
Reviewed by 8 people-
Oh, no! Didn't you just hear me say ONE more? I never mentioned the number TWO! You are such a trouble-maker, tink. Thanks and five, my friend.
Lorraine
lacrenshaw
in Horsham loved it
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Mmmmmmm, I need some NOW! Soooo delicious! Another 5 Tink!
elgab89
in Toronto loved it
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Love lemon and cheesecake! Another great and delicious post, thanks!
juels
in Clayton loved it
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