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Beef and Potato Nacho Casserole Recipe

Ingredients

How to make it

  • Brown ground beef and 1/2 cup onion in a skillet, drain excess fat. Stir in taco seasoning, water and tomato sauce. Bring to a boil and simmer 1 min. Spread meat mixture into a greased 9 x 13 inch baking pan. Top with green chilies, beans, and potatoes.
  • In mixing bowl, combine soup, milk, 1/4 cup onions, green pepper, sugar and Worcestershire sauce and pour over potatoes. Sprinkle with paprika. Cover with foil and bake at 350 for 1 hour.
  • Remove foil and bake another 15 minutes, or until lightly browned. Allow to stand 10 minutes before serving.

Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    great tasty recipe love the Flavors and combo
    Was this review helpful? Yes Flag

The Cook

indicatorsrule1 Gilbert, AZ

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