Old-Fashioned Chocolate Pudding
From conner909 16 years ago
- 15 minutes to make
- Serves 4
Here's some comfort food that is quick and easy, particularly for those homebound by the cold weather! This is soooo good and reminds me of my childhood, unlike the packaged kind!
Ingredients
- 1/2 cup sugar shopping list
- 1/3 cup unsweetened cocoa powder shopping list
- 3 Tbsp. (packed) cornstarch shopping list
- 1 teaspoon all purpose flour shopping list
- Pinch of salt shopping list
- 2 cups cold, low-fat (1% or 2%) milk shopping list
- 1 tsp. unsalted butter shopping list
- 1 tsp. vanilla extract shopping list
- 1/8 tsp. almond extract shopping list
How to make it
- Mix first 5 ingredients in heavy medium saucepan.
- Add 1 cup milk and whisk to dissolve cornstarch.
- Whisk in remaining milk.
- Whisk mixture over medium heat until thickened and beginning to simmer, about 5 minutes.
- Simmer 1 minute, stirring constantly.
- Remove from heat.
- Stir in butter, vanilla and almond extracts.
- Divide pudding among 4 custard cups.
- Chill until cold, about 2 hours.
- Can be made one day ahead. Cover and keep chilled.
- To avoid a “skin” forming on the top of your pudding, cover pudding by putting a piece of wax paper directly onto the top of the pudding surface.
The Rating
Reviewed by 6 people-
I could slurp this whole thing up! Home-made chocolate pudding is the best!
jett2whit
in Union City loved it
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it is so easy to make the real thing that you wonder why people buy that boxed stuff... thank you... ^5
peetabear
in mid-hudson valley loved it
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Oh yeah! This takes me way back. MMMMM it makes me think of home. I miss my Mommy. I guess I'll have to make this all by my self (and not share).Hey the skin is good too. Thank you. MJ
flavors
in Algonquin loved it
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