Sausage and Potato Casserole
From bengalfan 15 years agoIngredients
- 1 pound bulk sausage shopping list
- 1 can cream of mushroom soup shopping list
- 3/4 cup of milk shopping list
- 1/4 cup of chopped onions shopping list
- 1/2 tsp salt shopping list
- 1/4 tsp pepper shopping list
- 4 cups shredded hashbrown potatoes shopping list
- 1 1/2 cups shredded cheddar cheese (divided) shopping list
How to make it
- Cook sausage and drain.
- In a bowl, combine all ingredients and mix well.
- Keep 1/2 cup of cheese to sprinkle on top later.
- Cover and bake at 350 until potatoes are tender.
- Remove and sprinkle remaining cheese on top and return to oven until cheese is melted.
People Who Like This Dish 4
- donman Hammond, LA
- mimi51 Lenoir, NC
- crazeecndn Edmonton, CA
- angelkisses Lexington, SC
- bengalfan Coldwater, OH
- Show up here?Review or Bookmark it! ✔
Reviews & Comments 2
-
All Comments
-
Your Comments