Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Sour Cream Chocolate Muffins Recipe

Ingredients

How to make it

  • Mix semisweet chocolate, baking chocolate, and butter together, then melt carefully in microwave or over simmering water in double boiler. Allow to cool to lukewarm.
  • Mix sour cream, sugar, corn syrup, egg and vanilla. Blend with melted chocolates.
  • Blend flour, soda and salt, then add to the chocolate mixture and blend very well. Add the chocolate chips.
  • Pour batter into 12 paper-lined or greased muffin tins.
  • Bake in preheated 400 degree F oven for about 20 minutes.
  • Remove from muffin tins and allow to cool on wire racks.
  • (When freezing, cool completely, then freeze in individual baggies, removing as much air as possible from each baggie before sealing.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    countrygal0427 ate it and said...
    These sound amazing. I can't wait to try them. Thank you for sharing.
    Was this review helpful? Yes Flag
  • chefmeow 17 years ago
    Wow. These sound really good and moist. Can't wait to try them. Thanks for sharing.
    Was this review helpful? Yes Flag

The Cook

bemontgomery Fishers, IN

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes