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Taco Salad Recipe

Ingredients

How to make it

  • Brown meat and onion. Season with salt and pepper to taste.
  • Stir in taco seasoning.
  • Just before serving stir in vegetables, dressing, chips and chedder cheese.
  • Cover until cheese has melted.
  • Serve Immediately
  • If you wat to serve cold:
  • Brown meat and onion with salt, pepper and taco seasoning the night before.
  • Refrigerate.
  • Combine remaining ingredients when ready to serve salad.

Reviews & Comments 1

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    " It was excellent "
    midgelet ate it and said...
    yuM!
    Was this review helpful? Yes Flag

The Cook

chefwannabeone Prospect Hts, IL

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