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  • elgourmand2 9 years ago about Mushroom Stroganoff With Green Beans And Celery
    Interesting flavor combo. Have to wait for the next mushroom crop to bloom. Then will be looking for something to use mushrooms in. Thanks for the post.
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  • notyourmomma 9 years ago about Chinese American Brown Gravy
    Yahoo, finally the sauce for egg foo yung.
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  • Grroark 14 years ago about Herbed Pot Roast Pressure Cooker
    Yum! My first attempt at cooking with a pressure cooker and it worked!!! Good recipe. Easy! A definite keeper.
    Enjoy!
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  • soudou 14 years ago about Berbere Stew Ethiopian Lentil Stew
    Made this the other night with some quick-and-dirty teff-less injera, big success. I thought two tbsp of berbere might be too much, but when I realised exactly how much 28.5 oz's of tomatoes is, I said the heck with it and went full bore. Very good, easy recipe! (Especially if you already had berbere made.) ;)
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  • a1patti 14 years ago about Just a Bite potato salad
    This sounds yummy!!
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  • jett2whit 15 years ago
    Thanks for checking out the chicken salad recipe. It is really good!
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  • crabhappychick 15 years ago
    Haven't seen you in ages, hon....happy surprise. Glad you enjoyed the sound of the provolone, bacon & spinach stuffed portobellos. I think it might be time to make those again myself...grill season! Yay!
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  • tazoncaffeine 15 years ago
    Thanks everyone for those great comments on the mac and cheese (and cheese!LOL) Dishes like this help get me through my health problems. Hope to be more present online as things improve. Everyone here helps keep my spirits up and body on the mend. Love and hugs.
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  • chefelaine 16 years ago
    Thank you very much, Taz, for your kind comments on the sauce -- hope you enjoy it! :+D
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  • mystic_river1 16 years ago
    Hey there..I went to my recipes and saw a storm on the horizon!LOL
    Thank you for ALL your comments and ratings on so many of my recipes...I appreciate it so much. Peace and love my friend.
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  • tazoncaffeine 16 years ago
    Hoping all have a Great Holiday and a delightful cooking experience! Peace and Love to all!
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  • 22566 16 years ago
    Good Evening,

    Thank-you for viewing the recipe and commenting.

    Hope you have a nice week-end.

    Kind Regards
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  • morninlite 16 years ago
    Hey Taz! Welcome back!! Thanks for looking at my All Rotten Potatoes. Enjoy!
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  • greekgirrrl 16 years ago
    Thanks m'dear for stopping by my lemon brownies. They really are my favorite next to cheesecake, too!
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  • pat2me 16 years ago
    Hello,
    Good to see you! Thank you for all the great comments on my recipes......Love it when you stop by!
    Pat
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