Wednesday, 2 September 2009

Travel update: 4 more days to take-off

I've been blogging about this trip for nearly 2 months. I'm taking off next Monday,
only 4 days from now. Here's what I've learned about travel preparations in the last two weeks.

1. You cannot possibly start getting rid of you stuff early enough. Even though I managed to sell quite a bit of books, clothes and records I still had loads left when the last week at home began. They just kept coming up from everywhere, boxes in the attic and upper shelves of closets. As it was already too late to auction them or to organize a garage sale, I ended up throwing some stuff away and giving some to charity. I so could have used that money, even if it was just a matter of a little more than a few bucks.

2. Spare loads of time for seeing your family and friends. Between my last day at work and my day of take-off I had nine days which just didn't suffice. As those nine days also included two days scheduled for final packing and moving out of my apartment, I reeked of alcohol when my folks came to pick me and the rest of my stuff up. It was not so cool, but then hey, the previous night might just as well have been the last time I'm going to see my best friend for God knows how long. Or at least one of the last times.

3. Don't you dare think that your work related nightmares are over with your last day of work. I spent the other night paralyzed, sweating and screaming while a bad dream involving a series of articles on swine flu rolled in front of my eyes.

4. Make sure that you've had all of your doctor's and dentist's appointments well in advance. I was rather unhappy when I got a call from my dentist's receptionist saying that my last minute appointment had been canceled as my dentist is bed-ridden because of the ominous swine flu influenza.

5. Packing up your house is a lot harder when you are storing stuff away and not just moving them to another apartment. When switching apartments, in the new one you can always tuck away the same old Christmas presents you've always tucked away but when it's a question of how much stuff you can store in someone else's house, it becomes a matter of deciding what's really valuable. I'm so glad my grandma doesn't speak English.

6. For your last days of work you should have a witty response in store to claims such as "what do you care, you are leaving". "I care, because I have a strong work ethic", is not going to make the cut.

7. Lying to your grandma about the places you are going to go to is more than acceptable. Australia is a lot better than say, Bangladesh.

8. When telling your grandma that you are going to be writing a travel blog, it's a good idea to explain, what is a blog and that for example, members of the parliament, celebrities and other prominent people have blogs. That might help you to change her mind about you having been sacked and leaving because you need to escape some serious law suits.

9. Seeing your apartment empty and ready for the tenants can be emotionally disturbing. Don't look back.

10. An all-inclusive list of things to do would have been nice. At the moment I've got no idea whether I've got everything under control and it's a lot more stressful than work ever.

Monday, 31 August 2009

Where to eat in Delhi - 12 great eats for 100 rupees or less

1. Nizam’s Kathi Kabab
Location: PVR Plaza, Middle Circle, Connaught Place
This place serves fantastic authentic Calcuttan Kathi Rolls (kebab wrapped in a paratha). Warning! These kababs are huge, so order only one at first. Like most of the cheaper eateries in Delhi this one doesn’t serve alcohol, so after dining head over to one of the many liqour shops of Connaught place and wash down your kabab with a cold 0,5L can of Kingfisher Strong (only 40 rupees!)
Protip: A liqour store is easily identified by the many rickshaws parked in front of it. In addition, rickshaw-wallahs make great beer buddies, at least if you’re a guy.

2. Khan Chacha’s
Location: Middle Lane, Khan Market
The Khan Market is an overpriced shopping enclave for Delhi’s financial elite that is of little for a tourist, save for what are possibly the best kebabs on the planet. There’s always a queue, but it’s worth it, and vegetarian’s can enjoy this one thanks to the splendid Paneer Tikka Roll.
Fun fact: This place is so popular, it even has a namesake in Hounslow.

3. Nathu’s Sweets and Bengali Sweet House
Location: Bengali Market, Connaught Place
Both these places serve great vegetarian food and excellent shingaras (Bengali samosas). The Bengali Sweet House’s thali deserves a special mention.

4. Rajinder Da Dhaba
Location: Kamal Complex, Safdarjung Enclave, South Delhi
If you’re on your way to see the Qutb Minar, stop here to satisfy carnivorous appetite with some of Delhi’s best tandoori chicken.

5. Multan Moth Bhandar
Location: Near Sheila Cinema, Desh Bhantu Gupta Road, Multani Dhanda, Paharganj
Situated in one of the side lanes behind the Sheila Cinema, this dhaba specializes in one thing: making the best kachori in the world.
Protip: To get the most out of a kachori you need to do the following:
-Purchase the world’s best kachori from Multan Moth Bhandar
-Acquire some curd
-Find some jalebis ( the Old & Famous Jalebi Wala in Chandni Chowk excels in this field)
-Break a hole on the top of the kachori
-Pour some curd in the hole
-Apply one or two kachoris on top of the curd filled jalebi
-Feast upon your creation, then repeat process

6. Frontier Samosa Shop
Location: Panchkuian Road, Connaught Place
If it’s the traditional potatoes-onion-green peas-samosa you’re craving for, look no further.

7. Sita Ram Diwan Chand
Location: Raignu Marg, Paharganj
Just off the Main Bazaar Road lies this fantastic little roadside eaterie. Assuming that you’re staying Paharganj, you should should start your day with Sitaram’s famed Chole Bhature.

8. Gali Paranthe Wali
Location: Chandni Chowk, Old Delhi
As the name suggests, this narrow bylane is devoted to making and selling parathas., and has been doing so since the late 19th century. Lined up are dozens of street stalls all making parathas with different and imaginative fillings. Most stalls are open until midnight, and they’re all “pure vegetarian” (i.e. no onions or garlic).

9. Lala Babu Chaat Bhandar
Location: Chandni Chowk, Old Delhi
Yet another great dhaba in Chandni Chowk . Especially popular are the gobi mutter samosas.

10. Natraj Café
Location: Chandni Chowk, Old Delhi
Allways full of Indian men making a deafening noise, the charming Natraj Café with it’s down-to-earth milieu is a great place for lunch. Grab a seat on the second floor balcony and gaze down on the frantic streets of Old Delhi while enjoying Natraj’s famous Aloo Tikki and Chaat.
Protip: To avoid embarrassment in front of Delhiites, remember that in the capital Pani Puris are called Gol Guppas.

11. Japani Samosa
Location: Chandni Chowk, Old Delhi
In one the many side streets of Chadni Chowk sit’s a man who is responsible for making what I consider the best samosa ever devised by man . The Japani Samosa doesn’t look anything like a samosa, nor did I get a proper explanation as to why it is called ‘Japani’, but that is all irrelevant once you bite into it. Filled with spicy potatoes, peas and awesomeness, and served with delicious choley and pickles, this is a must.

12. Ghantewala
Location: Chandni Chowk, Old Delhi
Set in the heart of Old Delhi, this iconic structure is one India’s oldest and most famous halwais. Although focusing primarily on sweets, the Ghantewala also does great salty snacks and their namkeens are the perfect treat for long train journeys. And if that didn’t convince you, get this: since 1790 this store has catered to the emperors and prime ministers of India. You think you know more about good food than the ruler of India?

This list was composed by Aleksi, a.k.a Toxic Waste Man