Pancakes with spiced blueberry compote.
You just need five minutes to make the sauce, which can stay on warm while you cook up the
- World's Fluffiest Pancakes (leftovers freeze just fine)
1 cup defrosted blueberries or fresh
1 Tablespoon honey (or white sugar)
1/4 teaspoon Molasses
1 Tablespoon maple syrup
3/4 teaspoon fresh lemon juice
two pinches of cinnamon and two pinches of cardamom
Bring to a gentle boil over medium, slightly reduce heat and simmer 5 minutes.
Wait - I almost forgot my bacon!
Forsooth and gadzooks - forgetting bacon???
ReplyDeleteMerle