Nothing makes me smile like watching the shelves in my new pantry begin to fill up with homemade canned goodies. We have managed to make.......ok....well first let me confess that I actually have done none of the canning. Andy has canned everything and I have pretty much just eaten it. Which actually makes me smile even bigger at our pantry. haha
We have raspberry jelly; blueberry jam and apple jelly. Spiced Bourbon blueberries was a recipe we knew we had to try and it was amazing with the pork roast it suggested you eat them with. I will share the recipe tomorrow. He also did peaches when they came in season....two versions actually. A regular one and a spiced one with cinnamon and cloves. He did a few jars of pickled beets, chow chow and something else but I can't seem to recall it.
Posts
