Showing posts with label Milestone. Show all posts
Showing posts with label Milestone. Show all posts
July 23, 2016
Saturday, July 23, 2016
My Blog’s 6th Anniversary – A memorable Milestone
April 15, 2016
Friday, April 15, 2016
30 Cookies Recipe in Kungumam Thozhi
May 28, 2015
Thursday, May 28, 2015
My Recipes in Hindu
I have crossed a new milestone in my blogging history.
Hindu NewsPaper (www.thehindu.com)
has published two of my recipes in its publication. I am very happy that such as
reputed magazine has published my recipes.
I need first to
thank The Hindu team, Archana and her colleagues, for taking the
initiative to publish my recipes.
I am including a
screenshot of the recipe as published in their site and the link to the same.
August 3, 2012
Friday, August 03, 2012
Oats Cookies / Biscuits (My 200th Recipe Post)
Ingredients:
All Purpose Flour / Maida
|
1 Cup
|
Oats
|
3 Cups
|
Butter
|
1 Cup
|
Baking Soda
|
½ tes
|
Salt
|
½ tes
|
Sugar
|
1 Cup
|
Dry Grapes
|
2 tbs
|
Tutti Frutti
|
1 tbs
|
Procedure:
1. Sieve APF, baking soda and salt together. Keep it aside.
2. Then mix the oats and flour well with your hand.
3. Cream the butter for 2-3 mins, then add the sugar and mix them well until smooth.
4. Now add the flour and oats mixture, dry grapes and tutti frutti, then mix them gently with your finger and
make a soft dough.
5. Cover the dough and keep it aside for 10 mins.
6. Then make small balls and flatten them slightly, and arrange
them on the greased baking tray.
7. Pre heat the oven to 200 degree C and bake the cookies for 12-
15 mins.
8. Take them out and transfer them into a wire rack or a plate and
allow it to cool down for 10 mins.
9. Now healthy oats cookies are ready to eat. Store it in a air
tight container.
I am sending this to the following events:
1. Bake fest by Vardhini and pumpkin form
2. Favorite recipe: Cookies by Swathi
3. Cookie Mela by Srivalli
4. Lets Party: Go bake it by Surabhi and
5. Only Microwave Cooking by Pari from Fooddelicious.
January 22, 2012
Sunday, January 22, 2012
Imitation is the best form of Flattery
Please see the photo below from Kumudam Snehidi's supplementary dated Jan 16-31,2012. See my recipe and photo of Pepper Rice. It seems that Kumudham Snehidhi has taken my recipe, made a few changes and published it with my photo. I would have been more happier if I have been credited as well.
The original recipe is here.
The original recipe is here.
July 8, 2011
Friday, July 08, 2011