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Showing posts with label Asian. Show all posts
Showing posts with label Asian. Show all posts

Monday, December 8, 2014

Whole Tomato Rice 整个番茄饭

I didn't know this popular Whole tomato rice until I read an article that published in a Chinese newspaper recently. Soon I returned from US trip, I immediately cooked this tomato rice since I was still recovering from jet lag, so this easy recipe just come in perfect timing. At the same time, I can also try out the new Le Creuset round French oven that I brought back from NYC.

Thursday, December 4, 2014

Boxing Chicken 铁公鸡

Today I managed to find some time to cook this Boxing chicken. This Boxing chicken is just normal deep fry chicken wings, but the tricky part is you have to debone two parts of the chicken wings. Recently I learnt the Chinese name of this dish called as 铁公鸡 ( an iron cock) ^_^

Thursday, October 23, 2014

Pumpkin 南瓜 Ondeh-ondeh


My friend Jane so nice sent me some gula Melaka (palm sugar), my first thought was to make some ondeh-ondeh. Since this month LTU event is all about pumpkin, so I use pumpkin to make the dough and fill up with palm sugar.

Tuesday, October 14, 2014

Bubur Cha Cha 摩摩喳喳


Just like to record this local dessert Bubur Cha Cha in my blog here. A easy and yummy dessert that my mom used to prepare for us when we were young.
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